Recipes Developed by a Registered Dietitian

Bibs and Bowls allows you to offer your baby a varied diet and also encourages texture progression which plays an important role in developing oral motor skills such as speech.
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Bigger Bags, Bigger Value!

Our online store only stocks 400g bulk bags for bigger savings!

That’s around 20 cubes—up to 10 meals per bag, depending on your little one’s appetite!

Starting Solids | Baby Puree | 6m+ Puree Range

Start your baby's food journey with our Starting Solids 6m+ Puree Range – smooth, frozen baby food cubes in 200g or 400g pouches. Perfect for introducing single flavors or mixing and matching for custom combinations. Made with no salt, no sugar, and no preservatives, our purees are ethically sourced and recipes developed by a registered dietitian. Give your little one the best start with nutritious, easy-to-serve meals. Available in Gqeberha, Eastern Cape (Port Elizabeth) – shop now!

All About the Cubes

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Food cubes offer tons of benefits for busy parents:

  • No Waste: Heat only what you need, reducing leftovers.
  • Super Easy: Simple to use, store, and heat.
  • Quick Meals: Get home-cooked meals ready in minutes.
  • Healthy & Natural: No added sugar, salt, or preservatives.
  • Ethically Sourced: We use free-range or ethically sourced meats.
  • Texture Progression: Support your baby’s development with a range of textures.
  • Customizable: Mix different cubes to create unique flavours.
  • Perfect for Childminders: Easy for caregivers to prepare.

Defrost: Take the number of cubes you need from the pouch.

Heat: Warm them in the microwave or on the stove. Stir well to avoid hot spots.

Check Temperature: Always test before feeding your baby.

Don’t Reheat: Only heat food once and discard any leftovers.

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Starting solids: Begin with 1-2 cubes per meal.

As your baby grows: Increase the number of cubes based on their appetite.

  • Keep cubes frozen at or below -18°C.
  • After opening, ensure the pouch is sealed tightly before refreezing.
  • Best used within 2 months.